Cup cakes before icing:
Thursday, April 16, 2020
Cupcakes
At the end of last term we made cupcakes. This blog is just what I can remember from then. When we started making them we didn't do so well with the measurements but we ended up doing quite well. We mucked up a few things with the baking soda and the baking powder. But they ended up good anyway. Then we made the icing. My groups icing was red with salted caramel flavouring. When we were done icing the cupcakes we put M&M's and black licorice as faces on the cupcakes and they were done.
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Great effort sharing about what you made in Food Tech Cody! Those cupcakes look really tasty. I like how your post has some great detail about what the ingredients were and how you decorated them. You had variation in your sentences and it was an enjoyable post to read.
ReplyDeleteMake sure you send this blog post to your Foods teacher if this was a requirement so they can check you have completed it.
Great effort for your first day working from home.
- Miss Birtch
Cody,I remember how good your finished Cupcakes looked once iced and decorated. The raising agents used in the Cupcakes recipe were baking powder and eggs. Thanks for sharing.
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